Sunday Menu

Bring the whole family & let us host a delicious Sunday Roast for you. We have seasonal specials, a choice of classic British roasts, small roasts for small guests and A La Carte options to make everyone’s day.

Times

Sunday:
12:00-21:00

Bar snacks

3

Smoked almonds (vg)

4

Gordal olives (vg)

5

Sausage roll

HP sauce

4.5

Scotch egg

Mustard mayonnaise

8

Buffalo chicken wings

Blue cheese sauce, celery

Starters

3.5

Warm sourdough (v)

Butter

6.5

French wild mushroom & lentil soup (v)

7

Halloumi fries (v)

Spiced buttermilk, maple gravy

8

Harrisa cauliflower (vg)

Molasses, date puree, toasted almonds

6.5

Mac 'n' cheese croquettes (v)

Red pepper & tomato ketchup

7.5

Salmon fishcakes

Peas, spinach, tartare sauce

14.5

Vegan sharer (vg)

Crispy fried tofu, red pepper hummus, harissa aubergine, radish, Padron peppers, toasted sourdough

15.5

Baked Camembert (v)

Filo crust, black truffle honey, smoked garlic, almonds, toasted sourdough

Roasts

21

Trio of roast

Pork belly, chicken, beef

17.5

Roast sirloin of beef

Horseradish cream

16.5

Roast chicken

Bread sauce

16

Roast pork belly

Bramley apple sauce

14

Vegan wellington

Vegan gravy

Mains

14

Sweet potato & coconut curry (v)

Pak choi, wild rice, onion pakora

15

Fish & chips

Cider battered haddock, thick cut chips, pea puree, tartare sauce

14

Vegan burger (vg)

Toasted bun, cheese, gem, carrot & apricot chutney, skin-on fries
(upgrade to sweet potato fries £1)

14.5

Short rib & flank burger

American Cheddar, sweet & sour tomato relish, iceberg, skin on fries
(upgrade to sweet potato fries £1)

16

Charter pie

Chicken, mushroom & tarragon, clotted cream mashed potatoes, charred hispi cabbage, devilled gravy

17

Grilled hake

Parsnip puree, pickled walnuts, Bordelaise sauce

14

Heritage carrot salad

Braised chicory, shallots, toasted hazelnuts, pumpkin aioli

Sides

4

Thick cut chips (vg)

4

Skin-on fries (vg)

5

Sweet potato fries (vg)

5

Tenderstem® broccoli, chilli, lemon (vg)

4

Cauliflower cheese (v)

5

Pigs in blankets, sage & onion stuffing

Desserts

6.5

Sticky toffee pudding (v)

Butterscotch, maple pecans, clotted cream ice cream

6.5

Dark chocolate brownie (v)

Salted molasses, coffee ice cream

6.5

Bramley apple & rhubarb crumble (v)

Vanilla ice cream

6.5

Toasted coconut rice pudding

Caramelised pineapple

Per scoop 2

Selection of ice creams & sorbets (v)

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